Develop an analytic model with equations which describes the cooking process.List your assumptions and parameters– they must be reasonable.

Write your results as an engineering report.
For the luau method you are to:
5) Develop an analytic model with equations which describes the cooking process.
6) List your assumptions and parameters– they must be reasonable.
e. The internal temperature of the lamb.
f. The dimensions of the cylinder used as a model for the lamb .
Solve the equations and determine the following:
What is the surface temperature of the lamb if the center of the lamb’s meat is 165F.

For both cases write up your study as an engineering report including all of your assumptions, models, equations, analysis, results and any comparisons you would like to make.

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