Smoked salmon fillet: Should the tail part be salted differently?How is the salmon salted? Injection and brine salted?

Smoked salmon fillet Optimization of smoked salmon fillet. Tail parts of the fillet gets too salty and dry. • Should the tail part be salted differently? • How is the salmon salted? Injection and brine salted? • Smoking temperature?

© 2020 Essaylane.com. All Rights Reserved. | Disclaimer: for assistance purposes only. These custom papers should be used with proper reference.